Description
A blend of three vineyards from the same area, planted on gneiss: Combe des Cloux, Raffort and Les Seyes. Altitude: 520 to 580 metres; planted in 1968 and 1978. Vinified and aged in muids, demi-muids and barriques for 10 to 18 months.
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Coteau des Seyes – Ermitage
CHF30.00
It offers a truffle-like, exotic bouquet that reveals the grapes’ full ripeness, yet without becoming heavy. On the palate, it is full-bodied, with a surprising freshness that reflects the terroir. This is a wine of great substance, suitable for laying down.
