Description
Soil type: Chanton d’Euloz (gneiss), 770 metres above sea level. Vinification using whole or partially destemmed grapes, aged in casks and WineGlobe for 12 to 18 months, then in bottles for 3 to 18 months.
CHF22.00
An exceptional vineyard situated at an altitude of 730 metres, planted with old vines, producing a spicy, deep wine with a character reminiscent of Syrah. This characterful Gamay exudes notes of pepper, smokiness and the finest spices. On the palate, it is wonderfully juicy, built on fine, very ripe yet fresh tannins. An intense, distinguished Gamay.
Soil type: Chanton d’Euloz (gneiss), 770 metres above sea level. Vinification using whole or partially destemmed grapes, aged in casks and WineGlobe for 12 to 18 months, then in bottles for 3 to 18 months.